Ingredients Lava Center Instructions 1. Make dough Cream butter and sugars. Add egg and vanilla. Mix in cocoa powder, flour, baking powder, and salt. Fold in chocolate chunks. 2. Fill cookies Scoop dough, flatten slightly, add ganache center, and seal. 3. Bake Bake at 350°F for 9–11 minutes. Center should stay soft. Tips
Ingredients Crust Cheesecake Filling Toppings Instructions 1. Make crust Mix graham crumbs and butter. Press into pan. 2. Make filling Beat cream cheese and sugar. Add eggs and vanilla. Pour over crust. 3. Bake Bake at 325°F for 35–40 minutes. Cool completely. 4. Top Add caramel, chocolate drizzle, and pecans. Tips
Ingredients Cookie Base Toppings Instructions 1. Make dough Mix butter and sugar. Add egg and vanilla. Mix in dry ingredients. 2. Bake base Bake at 350°F for 8 minutes. 3. Add toppings Top with marshmallows, chocolate, graham crumbs. Bake another 2–3 minutes. Tips
Ingredients Instructions 1. Make dough Cream butter and sugars. Add egg and vanilla. Mix in dry ingredients. Fold in M&Ms. 2. Bake Bake at 350°F for 10–12 minutes. Tips
Ingredients Cookie Frosting Topping Instructions 1. Make cookies Cream butter and sugar. Add egg and vanilla. Mix in dry ingredients. Bake at 350°F for 10–12 minutes. 2. Make frosting Beat butter, powdered sugar, vanilla, and cream until fluffy. 3. Assemble Frost cooled cookies and add sprinkles. Tips
Ingredients Soft Serve Base Chocolate Shell Instructions 1. Make soft serve base Whisk together heavy cream, milk, sugar, vanilla, and salt until fully combined. Chill for at least 2–3 hours. 2. Churn ice cream Add mixture to ice cream maker and churn until soft-serve consistency. (If no machine: freeze and stir every 30 minutes until…
This is one of those items that’s been around forever, and honestly, there’s a reason it hasn’t gone anywhere. Right away, visually, it’s exactly what you expect — a classic swirl of soft serve with that smooth, glossy chocolate shell coating the outside. There’s something about that clean, hard shell over soft ice cream that…
This week’s Crumbl lineup is a really interesting mix of rich, indulgent desserts and lighter, more classic cookie options. Instead of focusing on one specific flavour profile, the menu spreads across several categories, which makes it feel balanced while still offering some standout treats. The most unique item in the lineup is easily the Cookies…
This one immediately stands out from the lineup because it’s not even trying to be a cookie — it’s a full dessert cup, and honestly that already sets a different expectation going in. Anything cookies and cream based is usually a safe bet, but when you add a mousse element into it, it either becomes…
The Molten Lava Cookie is exactly the kind of dessert that sounds like it should be a guaranteed win. Anything “molten lava” immediately sets expectations for a rich chocolate cookie with a gooey center, and that’s exactly what this one aims to deliver. Right away the texture is the main focus. The outside has that…